The smart Trick of crispy That Nobody is Discussing

The smart Trick of crispy That Nobody is Discussing

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chow mein is usually topped having a thick brown sauce, although steamed chow mein is combined with soy sauce ahead of staying served. From Wikipedia

Im gonna sprinkle furikake on theseor, how would they are doing with furikake combined in Together with the rice

On the other hand, presented the flavour in the rice cakes 토토 갤러리 is fairly neutral rather then specially Asian, theres stacks of topping alternatives! Heres some Thoughts that arrive at mind:

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